If we’re to tackle the climate crisis, we need to get people eating (and shopping) differently* - let’s lead by example.

From Monday 26th July to Sunday 1st August, people up and down the country served up delicious climate-friendly meals for their loved ones. Together, we celebrated the numerous ways in which we can all reduce the environmental impact of what we eat, and raised money for practical climate action.

How can I get involved?

It is too late to sign up to for the Climate Cook-In 2021. But don’t let that stop you cooking up a climate-friendly feast! Here’s some resources that might help:

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*At the moment, over a quarter of global carbon emissions come from what we eat (and what we intend to eat but throw away). The good news is, there are loads of ways we can shrink the carbon impact of our diets. Now we just need to show people how it’s done.